The Jemima Code

The Jemima Code

Toni is author of The Jemima Code, an award-winning, beautiful, full-color book showcasing her rare collection of black cookbooks, which date to 1827. The New Yorker magazine named The Jemima Code “One of the Best Cookbooks of the Century So Far.” The...
Welcome

Welcome

Toni is an award-winning food and nutrition journalist using cultural heritage and cooking for social change. In an era when kitchen competency is defined by celebrity chefs on television and the internet, Toni is sharing the real-life stories of this country’s...